Don Harris, affectionately known as “Don Don” to his Spanish friends, was a man who valued relationships above all else. His passion for Spanish culture and cuisine was not just a hobby, but a way of life that brought people together. From the inception of La Tienda three decades ago, Don’s mission was clear: to share the warmth and authenticity of Spain with the world.
Don’s journey was marked by the deep connections he forged with Spanish partners, from Abel Rodriguez the purveyor of exquisite Ibérico ham from Córdoba, to Carmen Gutiérrez-Colosía a generous and welcoming sherry wine maker. These relationships were not merely business transactions, but friendships that transcended borders and languages.
The Heart of Spanish Culture
Don Harris was drawn to Spain for its strong sense of community where family and children are cherished. He found joy in the simple pleasures of life, such as a great loaf of bread, a slice of tortilla de patatas and his favorite, a plate of piping hot croquetas de jamón. These culinary delights were more than just food to Don; they were symbols of the connections he made and the memories he created.
Don’s love for Spain was evident in every aspect of his life. He was not a gourmand in the traditional sense, but rather a man who appreciated the authenticity and simplicity of Spanish cuisine. His passion for sharing these experiences with others was infectious, and it was this enthusiasm that drove the success of La Tienda.
Don’s Favorite Spanish Delicacies
Don Harris had a deep appreciation for the diverse and flavorful foods of Spain. Here are a few of his very favorite delicacies that he loved to share with others:
Ibérico Ham from Córdoba
The Ibérico ham from Córdoba was a particular favorite of Don’s. This delicacy, known for its rich flavor and tender texture, was a staple in his culinary repertoire. Don’s friendship with Abel Rodriguez, the purveyor of this exquisite ham, was a testament to his commitment to quality and authenticity.
Sherry Wine
Don had a deep appreciation for sherry wine a fortified wine produced in the Jerez region of Spain. His friendship with Carmen Gutiérrez-Colosía, a generous and welcoming sherry wine maker, was a reflection of his love for the rich history and tradition of sherry production.
Croquetas de Jamón
Among Don’s favorite dishes were croquetas de jamón a classic Spanish tapas dish made with a creamy béchamel sauce and crispy breadcrumbs. These bite-sized delights were a staple in his diet and a favorite among his friends and family.
Don Harris passed away in 2024, but his legacy lives on through La Tienda. His passion for Spanish cuisine and culture continues to inspire others to explore the rich traditions and flavors of Spain. Through his love for food and his commitment to fostering connections, Don Harris left an indelible mark on the world of Spanish gastronomy.
